| 07.00am – 07.30am |
Registration |
| 07.30am – 07.35am |
MC – Gerry Gannon
Opening Address - The Minister for Agriculture, Food &
Forestry
- Hon. Terry Redman MLA
(Breakfast served)
|
| 07.35am – 08.05am |
Tony Owen - Professor of Energy Economics
- Curtin Business School,
Curtin University
of Technology
‘The polluter pays principle:
a practical
perspective’ |
| 08.05am – 08.35am |
Bruce Robinson - Convenor – ASPO
(Australian Association
for the Study of
Peak Oil & Gas)
'Peak oil: another and
more pressing challenge' |
| 08.35am – 09.05am |
Tim Shanahan - Director – UWA Minerals &
Energy Initiative
‘The way forward in a carbon-constrained
world’ |
| 09.05am – 09.35am |
Dr Ray Wills - CEO – WASEA
(Western Australian Sustainable
Energy Association)
‘Taking out the carbon
– energy for this
century’ |
| 09.35am – 10.00am |
Morning Tea |
| 10.00am – 10.30am |
Andrew Canion - Senior Adviser Industry Policy
– CCIWA
‘Pros and cons: How the
CPRS will affect
WA Business’ |
| 10.30am – 11.00am |
Tony Mahar - Director Sustainable Development
- The Australian Food &
Grocery Council
‘The food and grocery industry
perspective
on carbon trading:
what does it mean?’ |
| 11.00am – 11.30am |
Kim Horne – President - Chamber of Minerals
& Energy &
Chairman - Mitchell Corp
‘Case studies: reducing your carbon footprint’ |
| 11.30am – 12.15pm |
All-in panel (speakers’ & delegates)
Facilitated by Mr Gerry
Gannon MC |
| 12.15pm – 12.30pm |
Official launch of the AIA (Alliance of Industry
Associations)
with a VIP guest |
| 12.30pm |
Close |
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